EGGS PART II


There are so many ways to cook eggs that I couldn't cover them all in one episode. This time we're making Scotch eggs and Eggs Benedict.

 

Shopping List

  • Eggs
  • Fresh sage
  • Fresh thyme
  • Fresh rosemary
  • Ground pork
  • Salt
  • Black pepper
  • Flour
  • Panko bread crumbs
  • Mayonnaise
  • Whole grain mustard
  • Paprika
  • Dijon mustard
  • Lemon juice
  • Unsalted butter
  • Canadian bacon or ham
  • English muffins

Equipment List

  • Steam basket (optional)
  • Deep fryer
  • Blender
  • Mesh sieve
Devin Monaghan